A) upward sloping because of increasing marginal opportunity costs.
B) upward sloping because successive units of a specific product yield less and less extra utility.
C) downward sloping because of increasing marginal opportunity costs.
D) downward sloping because successive units of a specific product yield less and less extra utility.
Correct Answer
verified
Multiple Choice
A) the correct amount of resources is being allocated to X's production.
B) the value of producing X and the value of producing alternative products with available resources is the same.
C) there can be no net gain to society by allocating either more or less resources to producing X.
D) all of the above are true.
Correct Answer
verified
Multiple Choice
A) some goal which is desirable to society.
B) what should be.
C) what is.
D) the formulation of economic policy.
Correct Answer
verified
Multiple Choice
A) the principle of increasing opportunity costs is relevant.
B) society's resources are limited.
C) the opportunity cost of producing each product is constant.
D) resources are perfectly shiftable between alternative uses.
Correct Answer
verified
Multiple Choice
A) A only
B) both A and D
C) A, B, and D
D) both C and E
Correct Answer
verified
Multiple Choice
A) a constant 2 units of bread.
B) 2, 4, 6, and 8 units of bread.
C) 8, 6, 4, and 2 units of bread.
D) the reciprocal of the output of tractors.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) zero.
B) one.
C) infinite.
D) one-half.
Correct Answer
verified
Multiple Choice
A) the relationship to change from direct to inverse.
B) the line representing that relationship on a graph to change locations.
C) the data points representing the relationship to become more randomly scattered.
D) the relationship to change from inverse to direct.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) the interaction between macro and micro considerations.
B) the study of the behaviour of people and institutions in the production, distribution, and consumption of scarce goods.
C) the empirical testing of value judgments through the use of induction and deduction.
D) the use of policy to refute facts and hypotheses.
Correct Answer
verified
Multiple Choice
A) attainable and the economy is efficient.
B) attainable, but the economy is inefficient.
C) unattainable, but the economy is inefficient.
D) unattainable and the economy is efficient.
Correct Answer
verified
Multiple Choice
A) they measure marginal changes.
B) they always tell us something about profits.
C) positive slopes are always preferred to negative slopes.
D) they always relate to resource and output scarcity.
Correct Answer
verified
Multiple Choice
A) allow a nation to get more of a desired good at less sacrifice of some other good.
B) can allow an economy to circumvent the output limits imposed by its domestic production possibilities curve.
C) Has the same effect as having more and better resources.
D) All of the above.
Correct Answer
verified
Multiple Choice
A) its rate of growth will tend to decline.
B) its production possibilities curve will necessarily shift to the left.
C) it must also reduce the percentage of its output devoted to consumer goods.
D) its rate of growth will tend to increase.
Correct Answer
verified
Multiple Choice
A) There is no regular or dependable relationship between business investment and the interest rate.
B) The amount of business investment is unaffected by changes in the interest rate.
C) Investment spending by businesses varies inversely with the interest rate.
D) Investment spending by businesses varies directly with the interest rate.
Correct Answer
verified
Multiple Choice
A) 4 units of consumer goods
B) 5 units of consumer goods
C) 6 units of consumer goods
D) 7 units of consumer goods
Correct Answer
verified
Multiple Choice
A) Y = 50 + 1/4 X.
B) X = 1/4 Y.
C) Y = .4X.
D) Y = 1/4 X - 50.
Correct Answer
verified
Multiple Choice
A) nonlinearly related.
B) positively related.
C) negatively related.
D) inversely related.
Correct Answer
verified
Multiple Choice
A) Customers select the shortest line because they have perfect information.
B) Customers select the shortest line because they believe it will reduce their time cost of obtaining food.
C) Lines will typically be of unequal length because of the inefficiencies in counter service.
D) The set of food choices is often too complex for most customers and thus creates long lines.
Correct Answer
verified
Showing 21 - 40 of 261
Related Exams